The Salem Farmers’ Market is celebrating Massachusetts Farmers’ Market week August 26 with a series of events. There will be a cooking demonstration by local Executive Chef & Owner of 62 Restaurant & Winebar, Tony Bettencourt with a guest appearance by Co-host and executive producer of TV Diner, Jenny Johnson and music… by cellist Simon Linn-Gerstein. Scott J. Soares, Commissioner, MA Dept. of Agricultural Resources and Julia E. Kehoe, Commissioner, MA Dept. of Transitional Assistance will attend to officially recognize the market for the implementation of the SNAP Program. The market is now a participant in the SNAP program and accepts the EBT card at the market. Mayor Driscoll and State Representative Keenan will also join in the events recognizing MA Farmers’ Market week at the Salem Farmers’ Market.
Schedule of Events
3:00PM Opening of the market with the ringing of the market bell.
3:30PM Food Demonstration by Executive Chef & Owner of 62 Restaurant & Winebar, Tony Bettencourt
4:00PM Jenny Johnson of TV Diner will join the cooking demo. Chef Bettencourt
4:00PM Presentation and Remarks: Scott Soares, Commissioner, MA Dept. of Agricultural Resources, Julia Kehoe Commissioner, MA Department of Transitional Assistance Mayor Kimberley Driscoll, State Representative John Keenan, Jennifer Bell Salem Main Streets, Gus Sousa Farmers Market Manager.
5:00 Music by cellist Simon Linn-Gerstein
7:00PM Market closes with the ringing of the market bell
The Salem Farmers’ Market is a Salem Main Streets project and is made possible through the generous support of Mayor Kimberley Driscoll and the City of Salem as well as numerous volunteers and the dedicated Salem Farmers’ Market Committee. For more information contact Market Manager, Gus Sousa or organizer Jennifer Bell, Salem Main Streets Manager (978)744-0004 or sfm@salemmainstreets.org. More information can be found at www.salemfarmersmarket.org. Interested consumers can also follow the market on Facebook and Twitter.
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